Stephen Graham is a chef with a simmering temper in a feature length one-take kitchen drama filmed at a real-life restaurant. Director Philip Barantini and cinematographer Matthew Lewis explain how it was done.
The trick with running a restaurant is to make it look effortless and you can argue the same is true of filmmaking. New feature Boiling Point peels away the serene service of fine dining to reveal the raw tension of a chef on the edge and does so in an ambitious 90-minute single take that dissolves completely into the drama.
Boiling Point is directed by Philip Barantini, photographed by Matthew Lewis and stars Stephen Graham (The Virtues, The Irishman) who together tested the one-shot technique to film a 20-minute Bifa nominated short of the same name in 2019.
“The idea to do a ‘one-er’ was ...
You are not signed in
Only registered users can read the rest of this article.
Crafting suspense: “We wanted to raise the bar again”
Nella Mente di Narciso’s Director of Photography, Gianluca Braccieri, reveals the digital film cameras, custom lighting setup, and end-to-end post-production software the team leveraged to achieve the tension and mystery of the Italian crime documentary series’ highly anticipated third season.
Behind the Scenes: Marty Supreme
The creative team behind Uncut Gems brings its characteristic brash beauty and adrenaline to 1950’s New York City in a screwball drama.
Behind the scenes: Hamnet
Look, lighting and camera movement were stripped back to basics by cinematographer Lukasz Żal to create the stage for Shakespeare’s personal tragedy.
Behind the scenes: The Running Man
Scenes structured like Russian nesting dolls present Editor Paul Machliss with a challenge in completing this deadly reality TV show.
TNT Sports and The Ashes: “We need to be at the heart of the story”
TNT Sports takes a hybrid approach as England’s cricket team heads down under with a sporting chance of returning with a little urn. Adrian Pennington reports.
